Hospitality is key for a restaurant. I manage it directly, says Stefano Pazzaglia, owner of the trattoria, to offer my guests the attention they deserve.

As moments shared with family and friends are the expression of our free time, they require proven courtesy and professionalism to be enjoyed in total relaxation.

In the kitchen, my wife Resi assisted by Lorma make sure that your stay in our trattoria is the tastiest possible.

As in the osterias of the past, of which we have picked up the baton, there is always a good glass of red wine and a hearty laugh.